USA - California
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North & Central Coast
Our Story
For Bartholomew, wine is more than a beverage — it’s a celebration of family, friendships, and adventure. His love for California’s North Coast wines began with a Cabernet Sauvignon sourced from vineyards owned by a family he has been friends with for over 35 years. Building on the success of the Broadbent Cabernet Sauvignon, Bartholomew introduced a North Coast Chardonnay and Central Coast Pinot Noir that continues his tradition of offering affordable wines with exceptional quality.
Wines
Central Coast Pinot Noir
Broadbent – California
Central Coast
Hand-harvested grapes from cool, fog-kissed vineyards, sorted, and destemmed for gentle fermentation in open-top tanks with manual punch-downs. Aged 10 months in French oak. 92% Pinot Noir with small additions of Cabernet Sauvignon, Cabernet Franc, Merlot, and Petite Sirah shows expressive aromas of red cherry, strawberry, and subtle floral and earthy notes. Silky and balanced with vibrant red fruit, soft tannins, and a refined, lingering finish.
North Coast Cabernet Sauvignon
Broadbent – California
North Coast
Grapes harvested early morning, sorted, and gently destemmed. Cold-soaked for color and flavor extraction, fermented in small stainless steel tanks, then aged 10 months in 80% American and 20% French oak. Aromas of blackcurrant, plum, and black cherry with cedar, vanilla, and sweet tobacco. Medium-bodied Cabernet Sauvignon with rich dark fruit flavors, blackberry, cassis, dark chocolate, and well-integrated oak. Structured tannins lead to a lingering fruit and spice finish.
North Coast Chardonnay
Broadbent – California
North Coast
Bright, zesty citrus and green apple meets a kiss of stone fruits, butterscotch, and spice thanks to aging in stainless steel and neutral French oak. Perfect for lazy afternoons, lively dinners, or whenever you need a little California sunshine in your glass!
