
About
The Cirillo family have been the custodians of one of the oldest Grenache vineyards left in the world for the past 41 years. The gnarly basket pruned bush vines were planted in 1850. The first Cirillo 1850 Grenache was produced in 2003. The soil is deep silt sand over limestone and clay and as you stroll through the vineyard, the beach-like sand gives way under foot. Marco Cirillo trains/prunes and nurtures each vine thru its fragile life. The result is fruit with incredible intensity and the old vine richness not often seen in Grenache wines.
The Vincent Grenache
Barossa Valley
Harvest & Vintage Notes
The baby brother of 1850 Grenache if you consider 80, 90, and 100 year old vines to be
babies. Basket pressed, open top fermented, and finished in both stainless steel and older
French oak. Red fruit, gluggable, silky.
Scores
TBA
1850 Grenache
Barossa Valley
Harvest & Vintage Notes
Should be called 1848 because that is when the vines were planted, but Marco Cirillo
decided to round up. Just like The Vincent this Grenache is grown in Vine Vale, the coolest
and smallest subregion of the Barossa Valley. Open top fermented and finished in older
hogshead for 24 months. Dark cherry, aniseed, spices.
Scores
TBA